Each Fall Austin City Limits Music Festival takes over Zilker Park for two weekends. This year’s festival kicks off October 4th-6th and again the 11th-13th with an amazing lineup of ultra-talented artists. Festival-goers will not only be able to experience amazing live performances, but they will also have a chance to try many of Austin’s best local restaurants within the festival grounds. Read below to see a list of vendors who will be at ACL 2019.
Referenced from: https://www.aclfestival.com/food/
Amy’s Ice Cream: Amy’s Ice Cream is known for its amazing small-batch ice cream and customer service when you walk into any of their locations. Go give them a try! You won’t regret it.
Austin’s Pizza: Made with pure whole ingredients, Austin’s Pizza is gluten-free and vegetarian. Combine any number of toppings to create your dream pie.
Bananarchy: More than 5 years ago Bananarchy was created right here in Austin, Texas. Bananarchy is revolutionizing the way we enjoy desserts by creating a frozen banana empire.
Burro Cheese Kitchen: Just when you thought grilled cheeses couldn’t get better. Burro Cheese Kitchen is taking things to the next level with their elevated grilled cheese sandwich. They have celebrated, “Good cheese. Good Bread.” since 2013.
Blenders and Bowls: Blenders and Bowls is a fan favorite. Grab one of their speciality smoothies or authentic acai bowls at the festival!
Chi’Lantro: If you haven’t tried the World-Famous Kimchi Fries, this is your chance! Chi’Lantro is a Korean-inspired restaurant that now has 7 locations across Austin.
Chispas: If you’re in the mood for a good taco, this is your place. Chispas is going to be serving tacos all day specially handcrafted by Chef Jason Dady.
Dean’s One Trick Pony: Food, booze, and a good time. That’s what you will get from any experience with Dean’s One Trick Pony. Go enjoy some bar snacks and burgers!
East Side King: East Side King provides nothing less than the best. Inspired by Japanese street food, East Side King serves quality ingredients in every meal.
Flyrite Chicken: Flyrite believes fast food should be real food. Everything is fresh and made to order. It’s fast food you can feel good about!
GoodPop: GoodPop came from humbling beginnings at the Austin farmer’s market in 2009. Since then, they continue to produce some of the most unique, delicious, and nutritious frozen treats. They have kept festival goers refreshed since 2012!
Happy Chicks: Located at the heart of Downtown Austin. Happy Chicks is known for its chicken tenders. With over 15 homemade sauces to choose, and great fries!
Juiceland: Since the summer of 2001, Juiceland has been serving fresh juice and superfood smoothies from their little stone cottage on Barton Springs Road in the heart of Austin, Texas. Our fun-love team fuels dozens of locations in Texas. Find your nearest JuiceLand today and let us make all of your drinks come true!
Kababeque: Ever since opening nearly half a decade ago in the heart of Austin, KBBQ has grown into a staple in this thriving town of food and culture. By combining the popular cuisines of the Mediterranean region with the bold flavors of South Asia, we strive to provide a delicious experience with every bite.
Lamba’s Indian Kitchen: If you’re craving an expressive range of Indian cuisines, this one’s for you. Lambas is cherished my Austin locals and at Indian retail stores.
Lonesome Dove: Lonesome Dove opened its doors in downtown Austin 5 years ago. Specializing in prime steaks and exotic cuts of meat and fish.
Micklethwait Barbecue: Micklethwait is one of the top barbecue destinations in the state of Texas. They have built on the reputation of the highest quality food and service.
Mighty Cone: Mighty Cone has been with ACL Festival since the beginning in 2002! It has now become a staple for festival-goers. Their iconic “Hot & Crunchy” cones are ideal festival treats!
Mmmpanadas: Mmmpanadas is locally owned and creates the most unique flavor combinations. This is the perfect festival food. They are portable and delicious.
Ranch Hand: Ranch Hand had its beginning in a food truck located on UT’s campus. They believe that meat forward meals don’t have to be a gut bomb.
Salt Lick BBQ: Salt Lick BBQ provides the best service and makes every customer feel like they’re at home.
Scholz Garten: Est. in 1866, Scholz Garten is the longest-running Biergarten in America and the Oldest Restaurant, Bar & Live Music Venue in the State of Texas. Specializing in sausage, German food, and Texas BBQ, Scholz Garten has a wide variety of German, Texas, Southern, and Tex-Mex plates, beers and cocktails.
Shadetree Beverage Co: Shade Tree Beverage is excited to present its USDA certified organic, low-calorie lemonades for its Texas statewide launch of healthy sparkling juice drinks. Enjoy the staple flavors of Sparkling Blood Orange and Sparkling Original Lemonade!
Shake Shack: Modern-day roadside burger stand serving up burgers, hot dogs, fries, and frozen custard.
Shawarma Point: Shawarma Point was born in 2013 as a Modern Mediterranean Eatery in Austin. The goal is to provide ACL fans with a meal that is fresh, flavorful, and easy to eat.
Skull & Cakebones: Skull & Cakebones specialize in all-natural products that are vegan, non-GMO, and local. It’s really important to us that flavor and integrity are not compromised when “going vegan.” We want people to snarf down our goods then watch their faces explode with disbelief when they find out it’s vegan.
Sno-Beach: Sno-Beach has been keeping Austin cool since 1993. One of the original food trailers, we are known for our soft, fluffy, snow-like ice, and syrups made in-house with pure cane sugar. Hot summer temperatures mean refreshing sno-cones and long lines, but don’t worry… the line moves quickly!
Southside Flying Pizza: Mouthwatering pizza made from scratch in the park, just as in our independent local restaurants. The finest cheeses and meats, original marinara, toppings, and dough.
TacoDeli: Tacodeli opened in Austin in 1999, but began long before in Mexico City. That’s where our founder Roberto grew up and first fell in love with the magical flavors of the taqueria. Years later, his childhood memories mixed with Austin’s friendly vibes to inspire the creation of Tacodeli.
Tamale Addiction: These handcrafted tamales are made from scratch the traditional way.
The Peached Tortilla: The Peached Tortilla launched as a food truck in 2010, serving Asian and Southern-inspired street food.
Tiff’s Treats: Tiff’s Treats is famous for bringing hot, fresh-from-the-oven cookies and brownies to hungry treat lovers everywhere
Tiny Pies: Tiny Pies is an Austin owned family run pie shop since 2011. Tiny Pies hand-held pies are made from old family recipes using the highest quality, natural ingredients sourced from local farms.
Torchy’s Tacos: Torchy’s Tacos started in 2006 with a mobile trailer: a little red Vespa. Before we knew it, people were rallying beside the taco stand hollering, “damn these tacos are good!” and the legacy began.
Wholly Cow Burgers: Wholly Cow Burgers is an eclectic burger joint with grass-fed beef patties, hand-cut fries, and farm-fresh produce. Created in Austin, TX 9 years ago and has grown to vend at festivals around the US.
